- 3/4 cup cubed ham
- 1 (8 or 9-inch) premade pie shell (Pillsbury is good)
- 1 1/2 cup cheddar cheese (shredded)
- 3 eggs
- 1 cup milk
- 1 teaspoon all-purpose seasoning
Preheat oven to 400 degrees F.
Cover the bottom of the premade pie with ham, and cheese. Place on a baking sheet.
In a medium bowl, mix together eggs, milk, and seasoning and pour into the pie shell.
Place quiche into preheated oven for 35 to 40 minutes or until eggs have set.
